Our one and only roast dinner

Suffolk lamb shoulder braised for 14 hours and served with all the trimmings.  No reinvention required.

Sharing Roast

14 Hour Braised Suffolk Lamb Shoulder for two 64

served with dripping potatoes, lamb neck stuffed Yorkshire pudding, spring cabbage with wild garlic, Pettistree honey parsnips, Suffolk asparagus, lamb fat carrots, Baron Bigod & Raedwald cauliflower cheese and bone sauce

Or, if lamb is not quite what you had in mind, there are plenty of other things to tempt you.

STARTERS

Crab Bisque with Brown Crab Brioche 14

Suffolk Asparagus, Wild Garlic and Morels 16

Ham & Parsley Terrine, Mustard and Dandelions 13

MAINS

Chalk Stream Trout, Watercress Sauce and Asparagus 27

Old Spot Pork Chop, Roasted Fig and Sauce Charcutière 25

Violet Artichokes, Panisse, Nettle Pesto and Tarvido 23

SIDES

Dripping Potatoes 5

Baron Bigod & Raedwald Cauliflower Cheese 5

Spring Cabbage with Wild Garlic 5

PUDDINGS

St Jude’s Basque Cheesecake with Gooseberries 12

Pump Street Chocolate Mousse, Vanilla Cream and a Brandy Snap 12

Baron Bigod and Eccles Cakes 13

Please let us know if you have any allergies or dietary requirements.
A discretionary 12.5% service charge will be added to your bill.