Join us this winter for a relaxed festive lunch or celebration supper at Suffolk’s oldest pub.

Chef Patron Adam Spicer has put together a selection of feasting menus, available for pre-order throughout November and December.

The menus are all about shared dining, with generous mains served on platters down the table. Guests can choose their starter and pudding from our seasonal weekly menu on the day of their booking.

The menus are for bookings of 4 or more, and for larger gatherings. Multiples of 4 can order additional sharing mains. For example, a party of 8 can enjoy two different mains for the table.

Please find all the information in this pack. To book, or if you have any questions please email us at hello@greyhoundpettistree.co.uk or give the pub a call to discuss your plans. We are on hand to ensure you have a perfect Festive Feast this winter.